Lakeshore Technical College is inviting high school juniors and seniors who are considering a culinary career to attend their upcoming “Shadow a Chef” sessions.
Participants will be paired with a culinary arts student who will engage in coursework matching the participant’s interests.
Participants will also experience what it’s like to be a student training for a career in the food service industry.
Shadowing sessions will take place in LTC’s state-of-the-art culinary facility located on its Cleveland campus.
Sessions will be scheduled during a class in January that matches each individual participant’s interests, and on a day and time that fits their schedule.
For more information or to arrange a “Shadow a Chef” session, students or parents can contact Lakeshore Culinary Arts Program Coordinator/Instructor Chef Amanda Weber at amanda.weber@gotoltc.edu or by calling 920-693-1645.
